A Comparison of Methods for Online Lever Arm Estimation in GPS/INS Integration
dc.creator | Montalbano, Nick | |
dc.creator | Humphreys, Todd E. | |
dc.date.accessioned | 2020-08-04T13:54:29Z | |
dc.date.available | 2020-08-04T13:54:29Z | |
dc.date.issued | 2018 | |
dc.description.abstract | A comparison of neural network, state augmentation, and multiple model-based approaches to online location of inertial sensors on a vehicle is presented that exploits dualantenna carrier-phase-differential GNSS. The best technique among these is shown to yield a significant improvement on a priori calibration with a short window of data. Estimation of Inertial Measurement Unit (IMU) parameters is a mature field, with state augmentation being a strong favorite for practical implementation, to the potential detriment of other approaches. A simple modification of the standard state augmentation technique for determining IMU location is presented that determines which model of an enumerated set best fits the measurements of this IMU. A neural network is also trained on batches of IMU and GNSS data to identify the lever arm of the IMU. A comparison of these techniques is performed and it is demonstrated on simulated data that state augmentation outperforms these other methods. | en_US |
dc.description.department | Aerospace Engineering | en_US |
dc.identifier.citation | Nick Montalbano, and Todd E. Humphreys "A Comparison of Methods for Online Lever Arm Estimation in GPS/INS Integration," in Proceedings of the IEEE/ION PLANS Meeting, Monterey, CA, 2018. | en_US |
dc.identifier.uri | https://hdl.handle.net/2152/82437 | |
dc.identifier.uri | http://dx.doi.org/10.26153/tsw/9442 | |
dc.language.iso | eng | en_US |
dc.relation.ispartof | Radionavigation Laboratory Conference Proceedings | en_US |
dc.rights.restriction | Open | en_US |
dc.subject | GPS/INS integration | en_US |
dc.subject | neural network | en_US |
dc.title | A Comparison of Methods for Online Lever Arm Estimation in GPS/INS Integration | en_US |
dc.type | Conference paper | en_US |