Enzymatic inhibition-based biosensing on nitrogen-doped carbon nanotube electrodes
dc.contributor.advisor | Stevenson, Keith J. | en |
dc.contributor.committeeMember | Webb, Lauren J | en |
dc.creator | Rust, Ian Matthias | en |
dc.date.accessioned | 2015-10-16T18:19:02Z | en |
dc.date.available | 2015-10-16T18:19:02Z | en |
dc.date.issued | 2015-05 | en |
dc.date.submitted | May 2015 | en |
dc.date.updated | 2015-10-16T18:19:02Z | en |
dc.description | text | en |
dc.description.abstract | While previous work has demonstrated the effectiveness of nitrogen-doped carbon nanotubes (N-CNTs) as biogenic electrode materials in first- and second-generation biosensors, this thesis primarily explores enzymatic inhibition-based biosensing schemes on N-CNT electrodes. This type of scheme enables the detection of enzymatic inhibitors, as opposed to enzymatic substrates, making these inhibition-based biosensors much more suitable for the monitoring of environmental pollutants. Presented in this thesis is a biosensor which couples N-CNTs with glucose oxidase (GOx) through spontaneous physical adsorption for the highly sensitive detection of aqueous silver ions. Included is a thorough discussion of the parameters that affect response time as well the biosensor’s aptitude for repeated use. A later chapter presents initial work towards the inhibition-based detection of sucralose, a relatively new environmental pollutant. A bi-enzymatic approach is explored, in which both GOx and invertase are immobilized on an N-CNT modified electrode. Finally, shifting focus from inhibition-schemes, the last remaining chapter investigates the coupling of CNTs and N-CNTs with methylene green (MG), a redox mediator used in second-generation biosensors based on NADH oxidation. Common coupling techniques are examined for their effectiveness in decreasing the overpotential required for NADH oxidation. | en |
dc.description.department | Chemistry | en |
dc.format.mimetype | application/pdf | en |
dc.identifier | doi:10.15781/T2CC9P | en |
dc.identifier.uri | http://hdl.handle.net/2152/31752 | en |
dc.subject | Carbon nanotubes | en |
dc.subject | Nitrogen-doped | en |
dc.subject | CNT | en |
dc.subject | N-CNT | en |
dc.subject | Glucose oxidase | en |
dc.subject | GOx | en |
dc.subject | Methylene green | en |
dc.subject | Adsorption | en |
dc.subject | Enzyme inhibition | en |
dc.subject | Sensor | en |
dc.subject | Biosensor | en |
dc.subject | Inhibition-based biosensor | en |
dc.subject | Silver | en |
dc.subject | Sucralose | en |
dc.subject | Invertase | en |
dc.subject | Environmental chemistry | en |
dc.subject | Environment | en |
dc.subject | Analytical | en |
dc.subject | Analytical chemistry | en |
dc.title | Enzymatic inhibition-based biosensing on nitrogen-doped carbon nanotube electrodes | en |
dc.type | Thesis | en |
thesis.degree.department | Chemistry | en |
thesis.degree.discipline | Chemistry | en |
thesis.degree.grantor | The University of Texas at Austin | en |
thesis.degree.level | Masters | en |
thesis.degree.name | Master of Arts | en |