The Crop Support Programs of the U.S. Department of Agriculture, or Who Gets the Grain and Who Gets the Chaff

Date

1974-04

Authors

Toews, Curtis D.

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Publisher

Ray Marshall Center for the Study of Human Resources

Abstract

The picture of agriculture presented by journalism and the mass media to the American public has changed markedly within the first years of the 1970's. The gist has changed from low agricultural commodity prices and expansive surpluses to high and ever-rising food prices and scarcities at accustomed prices.

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