By-Product Synergy: A Strategy for Sustainable Development

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By-Product Synergy: A Strategy for Sustainable Development

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Title: By-Product Synergy: A Strategy for Sustainable Development
Author: Mangan, Andrew T.
Abstract: By-product synergy (also known as “green twinning,” “industrial symbiosis,” and “zero waste/zero emissions/100% product emissions”) emphasizes the cooperation among diverse industries, agriculture, and communities that results in profitable conversion of by-products and wastes to resources promoting sustainability. This article examines the case study of Chaparral Steel Company of Midlothian, Texas.
Department: IC2 Institute
Subject: Texas by-product synergy green twinning industrial symbiosis zero waste
URI: http://hdl.handle.net/2152/15226
Date: 1997-08

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